+91 94915 72748 info@brahmangariannadhanam.com Nuzvid, Eluru District, Andhra Pradesh

Nuzvid · Andhra Pradesh

No one who comes here should leave hungry.

In the name of Sri Madvirat Pothuluri Veerabrahmendra Swamy, our Samithi cooks and serves meals to devotees, travellers and families in need — freely, and without asking who they are.

A painting of Sri Madvirat Pothuluri Veerabrahmendra Swamy seated in meditation on a tiger skin beneath a tree, a golden halo behind him
Sri Madvirat Pothuluri Veerabrahmendra Swamy

Sri Madvirat Pothuluri Veerabrahmendra Swamy

The Swamy in whose name we serve

The seer of the Kalagnanam, worshipped from Kandimallayapalle to the coast. These are his shrines — the great matam, and the small roadside temples that outnumber it.

  • A carved relief of the Swamy enthroned with Govindamma, attendants on either side

    The pattabhishekam, carved at Palakollu

  • The Swamy’s idol seated under a silver arch, lamps and offerings before it

    The Swamy at the Brahmam Gari Matam

  • Garlanded idols in a gilded arch inside a small sanctum

    The garbhagudi at Tarlupadu

  • A wall of carved panels showing scenes from the Swamy’s life

    The carved wall at Palakollu, panel by panel

  • A garlanded idol of Sri Veerappayya in a shrine

    Sri Veerappayya, at the Nelamatham in Banaganapalle

  • The gilded gopuram over the temple gateway at Banaganapalle

    The gateway at Banaganapalle

  • The sanctum of the Nelamatham seen through its carved doorway

    Into the garbhagudi of the Nelamatham

  • Rows of small shrines along the roof of the matam, palms behind

    The Brahmam Gari Mattam

  • The painted doorway into the Nelamatham

    The entrance to the Nelamatham

  • Idols in a black granite sanctum with brass lamps before them

    The temple at Allagadda

  • A small blue temple to the Swamy with a painted tower

    A small temple at Kovvuru. There are hundreds like it.

Annadhana Seva

Feeding another is the oldest form of worship.

Annadhanam asks nothing of the person who receives it — not their name, their caste, nor their circumstances. A plate is set, and it is filled. That is the whole of it.

01

Cooked, never packaged

Rice, sambar, a vegetable and curd — prepared fresh in our kitchen on the morning it is served, in the quantities a family would cook for itself.

02

Served with dignity

People sit down to eat. Volunteers serve them by hand and return for a second helping. Nobody is made to queue for charity.

03

Accounted for, rupee by rupee

The Samithi is a registered society with 12A, 80G, CSR and FCRA approvals. Every contribution enters a bank account, never a hand.

Where the money goes

A donation is not an abstraction. It is rice, and firewood, and someone’s afternoon.

  • Provisions — rice, dal, vegetables, oil, tamarind, salt and spices, bought locally in Nuzvid.
  • Kitchen and fuel — the vessels, the stove, the gas and firewood that turn provisions into a meal.
  • Serving — leaf plates, drinking water, and a clean place to sit and eat.
  • Special days — larger annadhanam on Swamy’s jayanthi, aradhana and festival days, when the numbers multiply.
Volunteers at the large steel vessels of sambar, before the serving begins

A registered trust, answerable on paper

Faith is what moves us; documentation is what makes us safe to give to. Both matter.

For donors in India

Donations qualify for deduction under Section 80G of the Income Tax Act. The Samithi also holds 12A registration and a CSR registration number, so companies may route CSR funds to it.

For donors abroad

The Samithi is registered under the Foreign Contribution (Regulation) Act, 2010 and holds a designated FCRA account at the State Bank of India, New Delhi. Foreign donations must go only to that account.

One meal is a small thing to give and a large thing to receive.

Give by UPI or bank transfer, from India or from abroad.